i ate one when i visit Kuala Lumpur in this fancy restaurant called Frangipani and i ended up ordered Foie Gras and it tasted like ... NOOOOOOOOOOOOOOOOOOOO. just nasty. it literally crushed the moment you put one slice in your mouth.
$200 for nothing i'd like to try ever again in my whole life
Actually it was very American - I ate them in hot dog form.
There's a new hot dog restaurant in downtown LA that's always packed (only in LA do you need to make a reservation a week in advance to eat hot dogs) and the hot dog I had was a mixture of jack rabbit meat, rattle snake meat, bison meat and alligator meat.
I only eat the embryo if it isnt too hairy yet.