Usually when im eating a fried piece of chicken and its dry i hate it except the skin cause thats always good. and crackle (i think they call it pork rinds in other places) is sooooooo good
wait, i ain't coming for vegans, stop these rumours!
i was just thinking of the crackle i ate last night, it was so good cause my family is horrible at cooking and the crackle usually comes out all rubbery and stuff but last night it was just right. i shed a tear at how good it was.
i am sorry vegans! if it's consolation i can't eat steak without feeling sad!