However, you’re actually munching down on a load of BISCUITS, according to science and the law of the land.
Pringles are are made with 42% of potato - but this is apparently not enough to have it classed as a “potato crisp product”.
Quote:
These facts were laid out in Britain’s High Court in a case from 2008.
The court ruled that Pringles are created from dough with a “mouth melt” flavour, a “uniform colour” and a “regular shape” that is not found in nature.
As a result, the court ruled that they were more like a biscuit or even a CAKE than a crisp.
a junk food that’s dressed up as real fruit juice. But Sunny Delight is not much more than sugar water with negligible amounts of juice and a bit of vitamins added.
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